BELGIUM FAMOUS FOOD (PART FOUR)

BELGIUM FAMOUS FOOD 

Hello friends here I am with Belgium famous food part four. Below you will find the little description of  waterzooi.

Waterzooi:-

This creamy, soupish stew is so clearly Flemish there’s no French-name equivalent. Sure, fish, butter, and eggs doesn’t sound like a winning combination, but don’t judge by appearances. The dish, which originates from Ghent, has serious clout—it dates back to the Middle Ages, and counts Holy Roman Emperor Charles V (who reigned from 1500-1558) as one of its first fans—although today you’re more likely to find it made with chicken than fish. And because this is Belgium, beer is often added, too.